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Mexican Chocolate Slice-and-Bake Cookies

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Mexican Chocolate Slice-and-Bake Cookies

Ingredients

  • 1 1/2 cups all-purpose flour
  • 1/2 cup dutch-process cocoa powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon fine salt
  • 8 tablespoons unsalted butter (1 stick), at room temperature
  • 1/2 cup packed light brown sugar
  • 1/2 cup granulated sugar
  • 1 large egg, at room temperature
  • 1/2 teaspoon vanilla extract
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