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Maple Dijon Roasted Brussels Sprouts
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Ingredients
- 2 pounds brussels sprouts (trimmed and halved)
- 1 tablespoon olive oil
- salt and pepper to taste
- 1 tablespoon olive oil
- 1 tablespoon cider vinegar
- 1 tablespoon maple syrup
- 1 teaspoon dijon mustard
- 1 tablespoon grainy mustard
- 1 small clove garlic (grated)
- salt and pepper to taste
- 1/4 cup almond slices (toasted)
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Published 2014-09-09 12:17:58 (6 years ago).0 people like this recipe.
