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Malaga Gazpacho
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Ingredients
- 1/2 standard-sized baguette, torn into 1-inch pieces
- 2 cups ice water, divided
- 2 garlic cloves, minced
- 1/2 teaspoon salt
- 3/4 cups blanched almonds (reserve a few to garnish finished soup)
- 2 medium-sized cucumbers, peeled and roughly chopped
- 2 cups green grapes
- 1 tablespoon sherry vinegar, or to taste
- 1/3 cup mild extra-virgin olive oil
- chopped green onions (for garnish)
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Published 2014-09-09 12:12:47 (6 years ago).0 people like this recipe.
