Levi Roots' Tenderstem, Cashew And Tofu Stir Fry

Ingredients

• 250 g (8.8oz) firm tofu, cut into 2cm dice
• 1 red onion, roughly chopped
• 1 garlic clove, finely sliced
• 5 cm piece fresh root ginger, peeled and finely chopped
• 0.25 hot red chilli (ideally scotch bonnet), deseeded and finely chopped
• 2 limes, juice only
• 2 tbsp soy sauce
• 1 tbsp sunflower oil
• 200 g (7.1oz) pack of tenderstem broccoli cut into 2cm diagonal slices
• 100 g (3.5oz) cashew nuts
• 1 pinch salt and pepper to taste
• 1 cup fresh coriander leaves to garnish