Lentil Chili

Ingredients

• 2 tablespoons olive oil
• 1 onion
• 4 cloves garlic, diced
• 2 jalepenos, cut into slivers
• 1 small carrot, diced
• 4 oz white mushrooms, cut in half and then sliced
• 4 teaspoons chili powder
• 1 teaspoon cumin
• 1 teaspoon oregano
• 1 teaspoon salt
• 3/4 cup brown lentils
• 1/2 cup black lentils
• 1 14-oz can of diced tomatoes
• 1/4 cup quinoa
• 1/2 cup bulgur wheat
• avocado, cheddar, and/or sour cream for serving
• 4 eggs
• 1 cup bisquick
• 1/3 cup olive oil
• 1 onion, chopped