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Le Chocolat Chaud
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Ingredients
- four ‘parisian-sized’ servings
- 2 cups (.5l) whole milk
- 5 ounces (130 g) bittersweet chocolate, (with at least 70% cacao solids), finely chopped
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Published 2014-09-09 11:19:20 (6 years ago).0 people like this recipe.
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