Save this EpicuriousSee original recipe on www.epicurious.com

Korean-Style Grilled Flank Steak

advertise
Korean-Style Grilled Flank Steak

Ingredients

  • 1/4 cup soy sauce
  • 2 tablespoons rice vinegar (not seasoned)
  • 1 tablespoon grated peeled ginger
  • 1 garlic clove, minced
  • 2 teaspoons sriracha (southeast asian chile sauce)
  • 2 teaspoons sugar
  • 1 1/2 teaspoons asian sesame oil
  • 1 to 1 1/4 pound flank steak
  • 2 scallions, finely chopped
  • 2 tablespoons toasted sesame seeds
advertise

Social Stats

0Rating
0-5
59Pinterest
Pins
38Facebook
Shares
Tweets
0StumbleUpon
Views

Recipe Stats

Published 2014-09-07 12:02:36 (6 years ago).

0 people like this recipe.

Share Recipe

Link

Follow Us