Julia Child's Tian De Courgettes Au Riz (Zucchini Tian)

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Ingredients

2 to 2 1/2 pounds zucchini
1/2 cup plain, raw, untreated white rice
1 cup minced onions
3 to 4 tablespoons olive oil
2 large cloves garlic, mashed or finely minced
2 tablespoons flour
about 2/3 cups grated parmesan cheese (save 2 tb for later)
salt and pepper
a heavily buttered 6- to 8-cup, flameproof baking and serving dish about 1 1/2 inches deep
2 tablespoons olive oil