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Japanese Marinated Soft Boiled Egg For Ramen (Ajitsuke Tamago)

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Japanese Marinated Soft Boiled Egg For Ramen (Ajitsuke Tamago)

Ingredients

  • 1 cup water
  • 1 cup sake
  • 1/2 cup soy sauce
  • 1/2 cup mirin
  • 1/2 cup sugar
  • 6 eggs
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