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Horseradish Deviled Eggs With Seared Steak And Blue Cheese

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Horseradish Deviled Eggs With Seared Steak And Blue Cheese

Ingredients

  • 12 eggs
  • 6 tablespoons mayonnaise
  • 2 teaspoons dijon mustard
  • 4 teaspoons prepared horseradish cream
  • 2 teaspoons freshly squeezed lemon juice
  • 2 teaspoons finely chopped fresh parsley
  • kosher salt
  • freshly ground black pepper
  • seared new york strip steak, thinly sliced, for garnish (optional)
  • crumbled blue cheese, for garnish (optional)
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