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Homemade "Shamrock Shakes"

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Homemade

Ingredients

  • 12 ounces heavy cream
  • 8 ounces whole milk
  • 6 ounces sugar
  • 1/2 teaspoon salt
  • 6 large egg yolks
  • 2 cups mint leaves (about 2 ounces), coarsely chopped
  • 1 vanilla bean, split
  • 1-2 drops green gel food coloring
  • 1/2 teaspoon of mint extract (optional)
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