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Hollandaise

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Hollandaise

Ingredients

  • 3 egg yolks
  • 10 tablespoons unsalted butter, cut into 1 tablespoon pieces
  • 2 teaspoons fresh lemon juice
  • 1/2 teaspoon kosher salt
  • 1/8 teaspoon cayenne

Preparation

Serious EatsRead recipe ingredients and preparation on www.seriouseats.com
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Published 2014-09-09 17:51:09 (7 years ago).

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