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Heirloom Tomato And Mozzarella Tart

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Heirloom Tomato And Mozzarella Tart

Ingredients

  • 1/2 cup all-purpose flour
  • 1/2 cup whole wheat flour
  • 1/4 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 cups freshly ground parmesan chese
  • 1/2 cup unsalted butter, chilled and diced
  • 2 to 3 tablespoons ice cold water
  • 1 1/2 cups mozzarella cheese, grated
  • 1/4 cup fresh basil, roughly chopped
  • 1 tablespoon fresh oregano, chopped
  • 3 tablespoons scallion greens, chopped
  • 2 tablespoons olive oil
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