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Gluten-Free Triple-Threat Chocolate Squares

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Gluten-Free Triple-Threat Chocolate Squares

Ingredients

  • 8 ounces mascarpone cheese, softened
  • 4 ounces bittersweet chocolate, melted
  • 1 yolk from large egg, room temperature
  • 2 tablespoons espresso, room temperature
  • ½ teaspoon pure vanilla extract
  • pinch of kosher salt
  • 187 grams all-purpose gluten-free flour mix
  • 1.5 ounces unsweetened cocoa powder (sift if lumpy)
  • ¼ teaspoon kosher salt
  • 16 tablespoons unsalted butter, softened
  • 12 ounces granulated sugar
  • 3 large eggs, room temperature
  • 1-1/2 teaspoons pure vanilla extract
  • 5 ounces semisweet chocolate chips
  • 4 tablespoons unsalted butter, room temperature
  • maldon salt for finishing
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