Dishmaps
Recipes
Publishers
About
Random
Sign In
Save this
See original recipe on
www.cookstr.com
Glazed Pork Loin With Mustard And Brown Sugar
Like
advertise
Ingredients
2 cups beef broth
18 medium-size pitted prunes
one 5- to 6-pound pork loin, boned, rolled, and tied (ask your butcher to do this)
¼ pound prosciutto, cut into 3- to 4-inch-long × ½-inch-thick strips
½ cup dijon mustard
2/3 cup firmly packed dark brown sugar
2 tablespoons canola oil
2/3 cup bourbon
salt and freshly ground black pepper to taste
1 teaspoon dried thyme
1 teaspoon dried sage
4 sprigs fresh parsley
1 teaspoon cornstarch, dissolved in 2 tablespoons cold water
1 bunch watercress, stems removed, for garnish
Preparation
Read recipe ingredients and preparation on
www.cookstr.com
advertise
Also Try
brown sugar glazed bacon
glazed pork loin with cilantro and garlic
brown sugar glazed sweet potatoes with marshmallows
american style brown sugar glazed holiday ham
salmon with mustard and brown sugar glaze
baked ham with mustard and brown sugar crust
old fashioned ham with brown sugar and mustard glaze
spicy salmon with mustard and brown sugar glaze
mustard fennel pork loin with cumberland pan sauce
pork loin with white wine mustard sauce
pork loin with apples prunes and mustard cream sauce
rosemary and mustard pork loin with baby artichokes shallots and vermouth jus
glazed loin of bacon
roasted loin of veal with garlic shallots and mustard gravy
brown sugar
pork loin
brown sugar buttercream
brown sugar meringues
brown sugar fudge
brown sugar pears
Cookstr
www.cookstr.com
All 810 recipes
Social Stats
0
Rating
0-5
The requested URL returned error: 400 Upgrade to HTTPS