- 1Try a list of ingredients, like garlic, ginger, cilantro →
- 2Use the name of a dish, like spaghetti with meatballs →
- 3See recipes in a general category, like fish → or steak →
- 4Exclude unwanted ingredients, like cookies without nuts →
- 5Or try combinations, like fruit muffin → or chicken pasta →
Save this 
See original recipe on www.seriouseats.com
Ginger-Scallion Noodles With Tofu
advertise
Ingredients
- 2 1/2 cups thinly sliced or shredded scallions (about 1 to 2 large bunches)
- 1/2 cup finely minced peeled fresh ginger
- 1/2 cup grapeseed or other neutral oil, divided
- 2 tablespoons soy sauce, preferably usukuchi (light soy sauce), divided
- 3/4 teaspoon sherry vinegar
- 3/4 teaspoon kosher salt, or more to taste
- 1 pound firm tofu, cut into 1-inch wide planks
- 1 pound asian wheat noodles
- sriracha hot sauce for serving (optional)
advertise
Also Try
Social Stats
0Rating
0-5
0-5
2,338Pinterest
Pins
Pins
48Facebook
Shares
Shares
Tweets
6StumbleUpon
Views
Views
Recipe Stats
Published 2014-09-09 11:23:12 (6 years ago).0 people like this recipe.
Share Recipe
Follow Us
Related Recipes
Search Tips