Save this 
See original recipe on picky-palate.com
Garlic Gingered Baby Carrots
advertise
Ingredients
- 2 tablespoons extra virgin olive oil
- 2 cloves garlic, minced
- 1 tablespoon fresh ginger, peeled and grated
- 1 small package baby carrots, approx 2 cups, steamed until fork tender
- pinch of salt
advertise
Also Try
Social Stats
0Rating
0-5
0-5
53Pinterest
Pins
Pins
1Facebook
Shares
Shares
Tweets
1StumbleUpon
Views
Views
Recipe Stats
Published 2014-09-09 12:18:09 (6 years ago).0 people like this recipe.
