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Garden Hash Browns With Poached Eggs And Bacon

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Garden Hash Browns With Poached Eggs And Bacon

Ingredients

  • 2 zucchini, about 3/4 lb. total
  • 1/2 tsp. kosher salt, plus more, to taste
  • 2 carrots, about 6 oz. total, peeled
  • 2 russet potatoes, about 1 1/4 lb. total, peeled
  • 2 tbs. thinly sliced green onions, green portion only
  • 1 tbs. chopped fresh flat-leaf parsley
  • 1 egg, lightly beaten
  • freshly ground pepper, to taste
  • 3 tbs. unsalted butter
  • 3 tbs. canola oil
  • 8 thick-cut bacon slices
  • 8 eggs
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