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Fresh Peach Pie
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Ingredients
- 1/3 cup all-purpose flour
- 1 cup white granulated sugar
- 1/2 teaspoon cinnamon
- 1/4 cup butter, at room temperature
- double pie crust (your favorite recipe, or store-bought)
- 8 to 10 large fresh peaches, pitted, peeled and sliced
- 1 egg whisked with 1 tablespoon water
- course sugar for topping, optional
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Published 2014-09-09 11:24:09 (6 years ago).0 people like this recipe.
