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Filipino Lumpia

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Filipino Lumpia

Ingredients

  • 1 tablespoon vegetable oil
  • 1 pound ground pork
  • 2 cloves garlic, crushed
  • 1/2 cup chopped onion
  • 1/2 cup minced carrots
  • 1/2 cup chopped green onions
  • 1/2 cup thinly sliced green cabbage
  • 1 teaspoon ground black pepper
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 1 teaspoon soy sauce
  • 30 lumpia wrappers
  • 2 cups vegetable oil for frying
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