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Filet Mignon With Red Wine Sauce

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Filet Mignon With Red Wine Sauce

Ingredients

  • 2-4 filet mignon steaks, 1 to 2 inches thick
  • salt
  • canola or grape seed oil
  • 3-4 tbsp unsalted butter, divided
  • 2 cups full bodied red wine
  • black pepper to taste

Preparation

Simply RecipesRead recipe ingredients and preparation on www.simplyrecipes.com
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Published 2014-09-09 11:21:02 (6 years ago).

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