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Farmhouse Cheddar And Stilton Terrine

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Farmhouse Cheddar And Stilton Terrine

Ingredients

  • nonstick vegetable oil spray
  • 1 pound farmhouse cheddar cheese or sharp white cheddar cheese, coarsely grated
  • 6 tablespoons (3/4 stick) unsalted butter, room temperature, divided
  • 2 tablespoons dry sherry
  • 8 ounces stilton or other blue cheese
  • 1 1/2 cups walnuts, toasted, chopped, plus additional walnut halves for garnish
  • 6 tablespoons dried cherries, coarsely chopped
  • 2 tablespoons chopped fresh sage plus sprigs for garnish
  • 3 granny smith apples, halved, cored, cut into 1/4-inch-thick slices
  • 3 bosc pears, halved, cored, cut into 1/4-inch-thick slices
  • 2 teaspoons fresh lemon juice
  • water crackers
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