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Egg And Cheese Breakfast Casserole With Smoked Salmon And Leeks

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Egg And Cheese Breakfast Casserole With Smoked Salmon And Leeks

Ingredients

  • cooking spray (canola or olive oil)
  • 1 tbsp olive oil
  • 1 large leek, trimmed, washed, and diced
  • 10 large eggs
  • 2 cups grated or shredded cheese
  • 2 tbsp skim milk
  • 2 oz smoked salmon, diced
  • 1/2 tsp dried thyme leaf
  • 1/2 tsp kosher salt
  • 1/2 tsp fresh black pepper
  • 3 tbsp chopped flat-leaf parsley
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