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Egg And Bacon Muffin Cups
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Ingredients
- 2 sheet frozen puff pastry (17.3 ounce box), thawed and chilled
- 13 large eggs
- 2 strips thick-cut bacon, roughly chopped
- 4 tablespoons grated parmesan cheese
- salt
- 1 tablespoon water
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Published 2014-09-09 11:17:55 (7 years ago).0 people like this recipe.
