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Edamame (Soy Bean) Dip With Smoked Paprika & Garlic

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Edamame (Soy Bean) Dip With Smoked Paprika & Garlic

Ingredients

  • 2 packages (9 oz. each) frozen edamame, steamed and shelled
  • 2 cloves garlic, minced
  • 3/4 tsp smoked paprika
  • 1/4 cup fresh lemon juice
  • 1/2 tsp kosher salt
  • 1/2 tsp freshly ground black pepper
  • 3 tbsp extra-virgin olive oil
  • 3 tbsp water (possibly more)
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