Save this Food RepublicSee original recipe on www.foodrepublic.com

Duck Breasts With Apples And Caraway

advertise
Duck Breasts With Apples And Caraway

Ingredients

  • 2 boneless duck breasts, trimmed
  • salt and pepper
  • 1 tablespoon duck fat
  • 1/2 teaspoon caraway seeds, lightly crushed
  • 2 apples, peeled, cored and cut into thick wedges
  • 1 teaspoon sugar
  • 2 sprigs fresh rosemary, for garnish
advertise