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Save this Fine CookingSee original recipe on www.finecooking.com

Double Vanilla Bourbon Ice Cream

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Double Vanilla Bourbon Ice Cream

Ingredients

  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • table salt
  • 1 vanilla bean, split lengthwise and seeds scraped out
  • 5 large egg yolks
  • 3 to 4 tbs. bourbon
  • 2 tsp. pure vanilla extract

Preparation

Fine CookingRead recipe ingredients and preparation on www.finecooking.com
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Published 2014-09-09 12:02:07 (6 years ago).

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