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Double Chocolate Glazed Doughnut Holes

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Double Chocolate Glazed Doughnut Holes

Ingredients

  • 1 1/4 cup plus 2 tablespoons (about 7 ounces) all-purpose flour
  • 3/4 cup (5 1/4 ounces) granulated sugar
  • 1/2 cup (1 1/2 ounces) cocoa powder
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 2 large eggs
  • 1/4 cup greek yogurt
  • 2 tablespoons unsalted butter, melted
  • 3 ounces bittersweet chocolate, chopped
  • 3 quarts vegetable oil for frying
  • 2 cups (8 ounces) confectioners sugar
  • 6 tablespoons milk
  • 1 teaspoon pure vanilla extract
  • 1 3/4 cups (7 ounces) confectioners sugar
  • 1/4 cup (3/4 ounce) cocoa powder
  • 6 tablespoons milk
  • 2 cups shredded coconut, lightly toasted
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