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Dolmades (Stuffed Grape Leaves)

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Dolmades (Stuffed Grape Leaves)

Ingredients

  • 1 jar grape leaves
  • 1 teaspoon olive oil
  • 1 onion (chopped)
  • 2 cloves garlic (chopped)
  • 1 pound lean ground beef (or lamb)
  • 1/2 cup arborio rice
  • 1/4 cup tomato puree
  • 1/2 cup feta (crumbled)
  • 1 lemon (zest)
  • 1 bunch of green onions (sliced)
  • 1/4 cup dill (chopped)
  • 1/4 cup mint (chopped)
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 2 eggs
  • 1 lemon (juice)

Preparation

Closet CookingRead recipe ingredients and preparation on www.closetcooking.com
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Published 2014-09-09 12:18:16 (6 years ago).

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