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Cucumber, Tomato, And Feta Salad

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Cucumber, Tomato, And Feta Salad

Ingredients

  • 6 cups coarsely chopped english hothouse or persian cucumbers (about 2 pounds total)
  • 2 large tomatoes (about 1 pound total), coarsely chopped
  • 1 bunch scallions, chopped
  • 1 cup assorted pitted olives (such as kalamata or gaeta), halved
  • 1 7-ounce package feta, crumbled, divided
  • 1/2 cup coarsely chopped fresh mint
  • 6 tablespoons extra-virgin olive oil
  • 1/4 cup fresh lemon juice
  • kosher salt and freshly ground black pepper
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