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Crispy Chicken Nuggets
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Ingredients
- 4 boneless, skinless chicken breasts (about 1½ pounds)
- 2 cups water
- 1 tablespoon plus 1 teaspoon salt
- 2 tablespoons worcestershire sauce
- 1 cup all-purpose flour
- 1 cup panko bread crumbs, crushed
- 2 teaspoons onion powder
- ¾ teaspoon pepper
- ½ teaspoon garlic powder
- ½ teaspoon baking soda
- 3 large egg whites
- 4 cups peanut or vegetable oil
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Published 2014-09-09 12:01:07 (7 years ago).0 people like this recipe.
