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Crispy Cereal Marshmallows

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Crispy Cereal Marshmallows

Ingredients

  • 3/4 ounce gelatin
  • 12 ounces cold water
  • 1 ounce rolled or steel cut oats (omit for gluten free)
  • 1 tahitian vanilla bean, split and scraped, seeds reserved
  • 6 ounces homemade corn simple syrup preferably made a day or two in advance
  • 15 ounces sugar
  • 1/4 teaspoon salt
  • 2 teaspoons vanilla extract
  • 1/8 teaspoon orange flower water
  • 1/16 teaspoon almond extract (about 2 drops)
  • 14 ounces corn cobs (from about 4 ears), sliced into 1-inch thick rounds
  • 42 ounces water, preferably filtered
  • 1 vanilla bean, split and scraped
  • 36 ounces sugar
  • 2 teaspoons salt
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