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Crispy Buffalo Fried Cauliflower (Vegan)

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Crispy Buffalo Fried Cauliflower (Vegan)

Ingredients

  • 2 quarts vegetable or peanut oil
  • 1/2 cup cornstarch
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • kosher salt
  • 1/2 cup cold water
  • 1/2 cup vodka
  • 1 head cauliflower, cut into 1-inch florets
  • 1/3 cup hot sauce, such as frank's
  • 1 medium clove garlic, minced
  • 1/4 cup picked celery leaves (optional)
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