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Creamy Onion Tart
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Ingredients
- 1 large white onion, very thinly sliced
- 4 tablespoons (1/2 stick) unsalted butter
- kosher salt and freshly ground pepper
- 1/4 cup all-purpose flour
- 3/4 cup whole milk, warmed
- 1/3 cup heavy cream, warmed
- 2 large eggs, at room temperature, lightly beaten
- freshly grated nutmeg
- 1/2 recipe pate brisee, blind baked
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Published 2014-09-07 18:59:44 (6 years ago).0 people like this recipe.
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