Save this Leite's CulinariaSee original recipe on leitesculinaria.com

Cranberry And Orange Relish

advertise
Cranberry And Orange Relish

Ingredients

  • 10 to 12 ounces (about 2 1/2 cups) fresh or frozen cranberries
  • 1 cup superfine sugar (or just blitz some granulated sugar in a blender until finely ground but not powdery)
  • grated zest of 1 small orange, preferably organic
  • 1/2 cup freshly squeezed orange juice (from 1 to 2 oranges)
  • 1/3 cup cold water
advertise