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Cornish Pasty

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Cornish Pasty

Ingredients

  • 1 recipe pie crust (use your favorite, or ours)
  • 1 tablespoon butter
  • 1 small onion, finely chopped
  • 1 small leek, finely chopped
  • 1/2 pound hanger steak, chopped
  • 1 parsnip, finely chopped
  • 1 potato, chopped
  • 1 carrot, finely chopped
  • 2 sprigs thyme, chopped
  • kosher salt and cracked black pepper
  • 1 egg, beaten
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