Save this 
See original recipe on www.epicurious.com
Corned Beef Hash
advertise
Ingredients
- 1 lb baking (russet) potatoes, peeled and cut into 1/4-inch dice
- 1-lb piece cooked corned beef, cut into chunks
- 1 cup chopped onion
- 1 large red bell pepper, cut into 1/4-inch pieces
- 2 tablespoons unsalted butter
- 1/4 cup heavy cream
- 4 large eggs (optional)
- 1 tablespoon chopped fresh flat-leaf parsley
advertise
Also Try
Social Stats
0Rating
0-5
0-5
1,074Pinterest
Pins
Pins
165Facebook
Shares
Shares
Tweets
1StumbleUpon
Views
Views
Recipe Stats
Published 2014-09-09 14:33:47 (7 years ago).0 people like this recipe.
