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Corn Pudding
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Ingredients
- 2 ears worth of corn kernels
- 3 tablespoons granulated sugar
- 1/2 teaspoon salt
- 1/2 tablespoon all-purpose flour
- 1 egg (beaten)
- 1/2 cup milk
- 1/2 cup heavy cream
- 1 tablespoon of melted butter
- 1/4 teaspoon freshly grated nutmeg
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Published 2014-09-09 11:41:13 (6 years ago).0 people like this recipe.
