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Colombian Plantain Soup (Sopa De Platano)
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Ingredients
- 1 quart vegetable or peanut oil
- 4 green plantains, peeled and cut into 1-inch chunks
- 1 tablespoon olive oil
- 1 small yellow onion, finely chopped (about 3/4 cup)
- 1 1/2 quarts low sodium store-bought or homemade chicken stock
- kosher salt and freshly ground black pepper
- handful chopped fresh cilantro leaves.
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Published 2014-09-09 12:11:23 (6 years ago).0 people like this recipe.
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