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Classic Butter Shortbread

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Classic Butter Shortbread

Ingredients

  • 9 ounces (about 1 3/4 cup) all-purpose flour
  • 8 ounces (2 sticks) unsalted butter, softened, plus a little more for greasing the pan
  • 3 1/2 ounces (about 1/2 cup) confectioners' sugar
  • 1 1/2 teaspoons salt
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