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Cinnamon-Rum Ice Cream
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Ingredients
- 6 large egg yolks
- 1 1/2 cups heavy whipping cream, divided
- 1 1/2 cups whole milk
- 3/4 cup sugar
- pinch of salt
- 2 tablespoons dark rum
- 2 teaspoons ground cinnamon
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Published 2014-09-09 12:02:09 (6 years ago).0 people like this recipe.
