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Chunky Chewy Whole Grain Toffee Chocolate Chip Oatmeal Cookies
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Ingredients
- 225 g (1 1/2 cups) kamut flour
- 150 g (1 1/4 cups) oat flour
- 150g (1 cup + 1 tablespoon) whole spelt flour
- 115 g (2 cups) thick cut rolled oats
- 1 1/2 teaspoon baking powder
- 226 g (1 cup or 2 sticks) unsalted butter
- 480g (2 cups) organic brown sugar
- 2 large eggs
- 1 tablespoon pure vanilla extract
- 1 teaspoon almond extract
- 160 g (1 cup) toffee bits
- 190 g (1 cup) chocolate chips
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Published 2014-09-09 12:01:15 (6 years ago).0 people like this recipe.
