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Chocolate Pecan Pie With Chocolate Crust

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Chocolate Pecan Pie With Chocolate Crust

Ingredients

  • 2/3 cup sugar
  • 1 cup light corn syrup
  • 4 ounces semisweet chocolate, chopped into 1/2-inch chunks
  • 2 tablespoons unsalted butter
  • all-purpose flour, for dusting
  • chocolate crust dough chocolate crust dough
  • 3 large eggs
  • 1 teaspoon pure vanilla extract
  • 1 1/2 cups pecan halves
  • 2 tablespoons fresh or dried lavender, for garnish (optional)
  • whipped cream, or creme fraiche
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