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Chilled Cream Of Avocado Soup With Dungeness Crab
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Ingredients
- 1 medium dungeness crab, cooked in boiling salted water (or 1 cup of canned crab meat)
- 2 large haas avocados, peeled, pitted and roughly diced
- 1¾ cups coconut cream or coconut milk
- kosher salt
- ¼ teaspoon ancho chili powder
- ¼ cup water
- juice from 1 lime
- freshly-ground black pepper
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Published 2014-09-09 12:17:22 (6 years ago).0 people like this recipe.
