Save this The Healthy FoodieSee original recipe on thehealthyfoodie.com

Chestnut Hazelnut Instant Breakfast Cake

advertise
Chestnut Hazelnut Instant Breakfast Cake

Ingredients

  • ½ cup unsweetened chestnut puree
  • 1 tsp all natural hazelnut butter
  • 2 tbsp water
  • 2 tbsp fat free greek yogurt
  • 2 tbsp 1% fat cottage cheese
  • 1 tbsp date paste
  • 2 egg whites
  • pinch salt
  • ¼ cup spelt flour
  • ½ scoop vanilla flavored whey protein powder
  • ¼ tsp baking soda
  • ½ tsp cinnamon
  • ¼ tsp freshly grated nutmeg
  • 1 tbsp hazelnuts, toatsted and chopped
advertise