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Cheesecake Pops
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Ingredients
- 5 8-oz. packages cream cheese at room temperature
- 2 cups sugar
- ¼ cup all-purpose flour
- ¼ teaspoon salt
- 5 large eggs
- 2 egg yolks
- 2 teaspoons pure vanilla extract
- ¼ cup heavy cream
- boiling water as needed
- 1 pound chocolate, finely chopped
- 2 tablespoons vegetable shortening
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Published 2014-09-09 12:18:16 (6 years ago).0 people like this recipe.
