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Champagne Cupcakes
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Ingredients
- cupcakes
- 1 box betty crocker® supermoist® white cake mix
- 3/4 cup passion fruit juice
- 1/2 cup champagne or sparkling white wine
- 1/3 cup vegetable oil
- 3 egg whites
- frosting
- 6 cups powdered sugar
- 1/3 cup butter, softened
- 1/8 teaspoon salt
- 3 tablespoons champagne or sparkling white wine
- 3 tablespoons passion fruit juice
- garnish
- white decorator sugar crystals
- edible silver pearls
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Published 2014-09-09 12:00:24 (6 years ago).0 people like this recipe.
