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Carta Di Musica
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Ingredients
- 533 grams / 1 pound 2 3/4 ounces durum flour
- 357 grams / 12 1/2 ounces water
- 5 grams / 1/5 ounce fresh yeast
- 5 grams / 1/5 ounce salt
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Published 2014-09-09 12:00:13 (6 years ago).0 people like this recipe.
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