Buttermilk Oatmeal Bread

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Ingredients

1 teaspoon of sugar
2 ¼ teaspoons active dry yeast, or 1 ½ teaspoons of “rapid-rise” or instant yeast
7/8 cup buttermilk (lowfat is fine)
½ cup rolled oats (old fashioned or quick)
2 tablespoons melted butter
3 tablespoons honey
1 ½ teaspoon salt
3 – 3 ¼ cup bread flour (you may need just a bit more for kneading.)
1/4 teaspoon baking soda
olive oil for brushing the dough before baking