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Brussels Sprouts Goat Cheese Gratin
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Ingredients
- 1 + 1/2 pounds brussels sprouts, trimmed and quartered (halved - if small)
- 1 cup fresh cranberries
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 cup heavy cream or whole milk
- 4 ounces goat cheese (log, not crumbled)
- pinch of nutmeg
- coarse salt and fresh black pepper
- 3 tablespoons walnuts, finely crushed into crumbs
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Published 2014-09-09 12:11:18 (6 years ago).0 people like this recipe.
